Hi! It's been a while since my last post. The weather is really nice around here. It was a little cold yesterday, so I went ahead and made myself a cheesy melt. After thinking of simple ways to make it more flavorful, I realized I had some meatballs in the freezer...
2 Slices Gluten-Free Bread
4 Al Fresco Tomato & Basil Chicken Meatballs
2 Slices American Cheese
Follow package instructions to prepare meatballs. Toast bread until crisp. Place meatballs on a slice of bread, topping them with cheese and other bread slice. Place in the microwave for approximately 15 seconds or until cheese has melted... Enjoy!