Monday, August 15, 2011

Cheesy Broccoli Melt

It's lunch time again! There's nothing better than eating your veggies with cheese, so why not eat a Cheesy Broccoli Melt? I've become really fond of broccoli and carrots. They taste great and provide many of the essential nutrients. I love eating foods that are tasty and nutritious, which is why I created this recipe. Simple and delicious...


8 Slices Udi's Gluten Free Bread
8 Slices Provolone Cheese
1 Bag California Vegetable Blend (Cauliflower, Broccoli, and Carrots)
1 Package Hormel Natural Choice Chicken Strips


Toast bread until crisp. Follow package instructions to prepare California blend. Put sandwiches together by layering one slice of bread, provolone cheese, chicken strips, veggies, provolone cheese, and finally top it with the other slice of bread. Press down and place each sandwich in the microwave for approximately 25 seconds... Enjoy!

Makes 4 Sandwiches. Serves 4.

Note: I prefer Hormel Natural Choice Chicken Strips because they have no preservatives, artificial ingredients, nitrates, or MSG. However, you can use chicken strips of preference.


  1. Never seen broccoli in a sandwich before! Looks like a great idea!

  2. Thanks! It's really tasty! Give it a try sometime!